slice eggplant

layer of goat cheese

layer of onion

layer of tomatobeefsteak slice

bacon slice

375 for 35-40 minutes

This is what I am making tonight. It is Katouche's recipe. We are just so so cooks my sister and I. Mostafa said i used too much oil and sister's dude said the same to her. I am trying the eggplant at 360 for 35 minutes. 

Cops everywhere in the distance close by here. Easy listening jazz playing on Ici musique. I have the house to myself. The patio door is open at the front. I had my first delicious beefsteak tomato ripen today and picked from the branch. I used it for the croque monsieur aubergine.